Dinner for one


When I was living in L.A., I had no money and no oven other than a microwave. Lean Cuisine Cheese Cannelloni entrees were in heavy rotation. Earlier this week I had one (baked in the oven – a luxury!) for dinner, along with an avocado and yellow cherry tomato salad. The only accoutrement was kosher salt and ground black pepper, and that’s all it needed. The chunks of avocado were perfectly buttery and the tiny tomatoes were like warm bursts of sweet sunshine.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s