4 days to marathon

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Barrak got this magnet for the back window of my car. After I finish, of course.

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I love these salt bagels from the deli in my building. They toast them then smear them with good cream cheese. I had this for breakfast at 9ish, and I wasn’t hungry again until 2 p.m.

At which time, I had a terrible Caesar salad from a convenience store. The lettuce was literally brown.

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Then I had one of these with dinner: a sidecar cocktail. That’s a key part of marathon training, right?

 

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